With moving in the middle of the summer, we didn't end up with a garden this year. Our new neighbors have brought over zucchini, cabbage and my mom has given us fresh cukes and beans. God is good.
Yesterday, I decided to use the old chimney bricks to make an outdoor area for our grill and a few chairs. I choose a spot where we had some horseradish.. I dug it up and ended up with enough roots to make horseradish sauce for the neighborhood. I guess everyone will be getting a quart or so. Country Side Magazine had a good recipe for some sauce. (of course) I'll try to get it done tonight and let you know how it turns out. I'm thinking it's going to be pretty potent. These are the biggest roots I've ever dug.
It's also go to town day. I've been reading on some blogs where they only do grocery shopping every two weeks instead of every week. We/re going to give it a try and see if we save money or not.
Well, off we go.
From Glory Farm